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Austin, Texas

Member since Jan 2008

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Reviewed Olive Oil Poached Tuna Melts

Feb 26, 2012 in Food Network Community Toolbox on

So delicious. I made a slightly different version because I'm trying not to eat bread at the moment. Cooked the tuna (poached as directed. Used the other ingredients to make sort of a relish to top the tuna with...YUM! ""

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