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MimiJLP

Trophy Club, Texas

Member since Aug 2009

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Reviewed Spaghetti and Meatballs

Feb 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

We were barely able to salvage this recipe - we followed it to a T but it did not work out - WAY TOO MUCH STOCK!!! It never cooked down and it was entirely too watery. We ended up adding a whole jar of canned sauce and it was still too watery. Boo. "

Reviewed Spicy Fried Macaroni and Cheese Bites

Jul 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Lots of trouble but delicious. I recommend putting the balls back in the fridge after they are formed so they can firm up before you bread them - then they are won't fall apart."

Reviewed Spicy Fried Macaroni and Cheese Bites

Jul 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

My mac n' cheese balls just kept falling apart ... they still tasted goo but were too much trouble in the end."

Reviewed Apple Cranberry Bread Pudding

Nov 5, 2010 in Food Network Community Toolbox on Food Network

It smelled so delicious but didn't taste very good. It turned out very dry and just not very good at all. I ended up throwing the whole thing out.

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