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Milehighmojo

United States

Member since Oct 2010

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Reviewed Texas Oven-Roasted Beef Brisket

Oct 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this dish last night and it was a 2 1/2 pd brisket for a family of 3 and there wasn't a morsel left!!! It's going to be a new family favorite!""

Reviewed Cheese Fondue

Oct 31, 2010 in Food Network Community Toolbox on Food Network

Made this yummy fondue for a Halloween party and it was a hit! Even "the picky eater" brother-in-law loved it! Thanks Tyler!!

Reviewed Halloween Peppermint Patties

Oct 27, 2010 in Food Network Community Toolbox on Food Network

I live in Colorado, which has a very dry climate and this recipe worked extremely well. I believe Giada is in California which is also dry and probably made a difference in the consistency of the dough. Very yummy and will serve for my Halloween party!

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