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Mikio067

United States

Member since Jan 2011

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Reviewed Beef Pozole

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I always make posole on New Year's Day. This year I tried Marcela's recipe and it was a hit. May son kept saying "there's something about that broth, dad. It's great!" This is how I make posole from now on. I did use pork instead of beef.

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