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MidgetPrincess

Gig Harbor, Washington

Member since Jan 2008

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Favorited The Ultimate Breakfast for Dinner: Sausage and Spinach Egg Strata

Nov 14, 2011 in Recipes on Cooking Channel

Favorited Roast Beef French Dip with Green Pea Pesto

Nov 14, 2011 in Recipes on Cooking Channel

Favorited Olive Oil Poached Tuna Melts

Nov 14, 2011 in Recipes on Cooking Channel

Favorited Black Bean and Beef Chili with Green Sour Cream

Nov 14, 2011 in Recipes on Cooking Channel

Favorited Wood-Fired Leg of Lamb

Nov 14, 2011 in Recipes on Cooking Channel

Favorited Spiced Pumpkin Crumb Cake

Nov 9, 2011 in Recipes on Cooking Channel

Favorited Tagliatelle Bolognese

Nov 8, 2011 in Recipes on Cooking Channel

Favorited Panna Cotta

Nov 4, 2011 in Recipes on Cooking Channel

Favorited Cavatappi al Vino

Nov 4, 2011 in Recipes on Cooking Channel

Favorited Thai Ribs and Legs

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Macerated Berries

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Profiterole Dough

Nov 1, 2011 in Recipes on Cooking Channel

Favorited One-Pot Creamy Ranch Chicken Succotash

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Veal or Turkey and Spinach Manicotti

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Roast Pork Shoulder Sandwiches with Fennel Slaw

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Roasted Tomato Penne alla Vodka

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Oodles of Noodles Chicken Soup

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Sauteed Dandelion Greens

Nov 1, 2011 in Recipes on Cooking Channel

Favorited Saltimbocca alla Romana

Nov 1, 2011 in Recipes on Cooking Channel

Reviewed Florentine Meatballs

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really like this recipe. It was easy to follow and got my daughter to WANT spinach. She actually asks for these meatballs specifically! The sauce is yummy but I do think they would go well with other sauces too. I made a homemade pasta in a roasted garlic olive oil. It was a great dinner, not a crumb left!"

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