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Michyar

Naperville, Illinois

Member since Apr 2006

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Reviewed Cheese-Stuffed Dates with Prosciutto

Apr 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

My husband wanted me to make this for part of his Father's Day dinner, and we LOVED them. It was not rich at all. It was creamy and delicious. Sweet and savory. Thanks!!! We will be doing this for our next party!!"

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