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MichieLala

Member since Jun 2012

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Reviewed Braised Kale with Toasted Almonds

Jun 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Awesome! Takes all bitterness out of kale and almonds add a nice crunch. I've tried lots of kale receipes before but this one is THE one I use now! Thanks Aaron..the only advice is to watch the chicken bouillon if you have the bouillon cubes..I use half a square, I found a whole square too salty."

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