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Reviewed Crab Cakes

Apr 15, 2013 in Food Network Community Toolbox on

Very flavorfull. Adding extra ritz crackers is a must. Added panko bread crumds (1/4 cup) to the crab mix and flour mix. Akso added couple dashes of Old Bay seasoning and smoked paprika. Added a nice flavor. Dried the crab with paper towels. This helped tremendously to keep the mix from becoming too soggy. Happy cooking!! =)"

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