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Joined Date: Mar 29, 2011

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Reviewed Stuffed Turkey Meatloaf

"This recipe instantly caught my eye. I love using turkey in place of beef because its lower in fat, and my boyfriend loves meatloaf. We are always the kind of people to change things up a bit and make a recipe our own. I used a more traditional Italian style bread crumb and omitted the grits and milk, and I'm not a huge fan of feta so I used ricot""

Feb 7, 2012 on FoodNetwork.com

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