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MedicFoodie

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Reviewed New York-Style Cheesecake with Choice of Toppings: Blueberry, Strawberry, Pineapple

Jul 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

I followed the recipe as is. I did read the reviews and was almost convinced to change temperature and time but decided to trust Emeril instead. Results? A delicious and beautiful cheesecake! I can't wait to share it. It did not burn at all. I had ZERO cracks. And the taste? Yummmm. I used the best ingredients possible. Real unsalted butter, organ"

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