COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Nov 11, 2006

My Activity

Reviewed Gingerbread Cookies for the Holidays

"These are delicious! The fresh grated orange peel really adds the special kick to the flavor. I didn't do the frosting because I made mini cookies. It makes a beautiful cookie dough that was easy to roll out. After rolling out the scraps the second time, I baked the scraps to eat right away (YUM) since these are for cookie trays and a tea I'm hosting. I will definitely make these again!

Dec 23, 2010 on FoodNetwork.com

Reviewed Grandmother Paula's Red Velvet Cake

"This was my first attempt at a Red Velvet cake and I was very disappointed in the taste. I followed the recipe exactly and, yes, it was moist enough. But all I could taste was the food coloring and I only used HALF the amount called for and it was still very red! Oh well.....

Oct 16, 2010 on Food Network

Reviewed Grandmother Paula's Red Velvet Cake

"This was my first attempt at a Red Velvet cake and I was very disappointed in the taste. I followed the recipe exactly and, yes, it was moist enough. But all I could taste was the food coloring and I only used HALF the amount called for and it was still very red! Oh well.....

Oct 16, 2010 on Food Network

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.