"Hello Chef Garces. I absolutely love this recipe! I am a vegan so I did leave out the bacon. But belive me when I say, it didn't need it because it was fabulous with out it. I crave this recipe! A bunch of my vegan friends and I get together for weekly dinners. When I brought this everyone raved about it. PLEASE, more vegan recipes??? Thank you."

"Blahh
Heart attack on a plate. I would never put this in my body. I wonder if these chefs who make these recipes relize they are killing us?

Nothing bad to say about Paula, who seems to be a genuinely nice person. I just don't think these cooks don't think about what it is doing to american diets."

"I adore this recipe Aarti. I am vegan so I did do some substitutions. I used creamy almond milk instead of dairy and no eggs. But it turned out so freakin' good! Thank you so much Aarti.
A group of local vegans get together for a weekly dinner, this one was pot luck. So I made the "Come'ere Puddin' Pie" recipe and brought along two pies, they all"

"Holy cow, these are so delicious!!! I wasn't bothered by the texture in the least, I loved it. The yummy parsnip treated this way via your recipe totally rocks! I do have one complaint though... I crave these every single day! Thank you Aarti for posting this recipe. "Smiles"."

"Holy cow, these are so delicious!!! I wasn't bothered by the texture in the least, I loved it. The yummy parsnip treated this way via your recipe totally rocks! I do have one complaint though... I crave these every single day! Thank you Aarti for posting this recipe. "Smiles"."