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Reviewed Collard Greens

Mar 17, 2013 in Food Network Community Toolbox on

Best collard greens I've ever made. Mom-tested, family-approved! Instead of a smoked turkey leg, I used Liquid Smoke, about 1 tablespoon. I did not use the house seasoning, I substituted with Creole seasoning and seasoned salt. I also used 4-5 cloves of fresh garlic (mashed & sliced). And I used 4 slices of bacon."

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