"I've tried many meatloaf recipes and this one is the best one yet. I didn't put the glaze on but served it on the side since I didnt want chewy bacon. My kids gobbled it up."

"Best muffin I've ever made! I think it really has to do with the cake flour. My muffins always are a little dry and tough and these were moist and fluffy and just perfect. Mine were done 10 minutes before the 25 min. mark. They were browning quickly and I didn't want them to burn so I did the toothpick test and they were done. So watch that. Going to try this recipe but with bananas next time...just going to chop and replace the blueberries...we'll see...UPDATE: Did this recipe with bananas, wonderful! I only used half yogurt (i've been using vanilla flavored and mashed a banana to equal 1/2 C. then diced a cup of banana and tossed with the flour and added a half cup of walnuts. Best banana muffins ever! Oh and for those that had problems with flat tops or uneven tops you should watch the video from this show...there is a reason for that and its not the recipe.

"Best muffin I've ever made! I think it really has to do with the cake flour. My muffins always are a little dry and tough and these were moist and fluffy and just perfect. Mine were done 10 minutes before the 25 min. mark. They were browning quickly and I didn't want them to burn so I did the toothpick test and they were done. So watch that. Going to try this recipe but with bananas next time...just going to chop and replace the blueberries...we'll see...UPDATE: Did this recipe with bananas, wonderful! I only used half yogurt (i've been using vanilla flavored and mashed a banana to equal 1/2 C. then diced a cup of banana and tossed with the flour and added a half cup of walnuts. Best banana muffins ever!

"Best muffin I've ever made! I think it really has to do with the cake flour. My muffins always are a little dry and tough and these were moist and fluffy and just perfect. I had a little troubles with my oven at first but was able to fix it so it hit 400, but mine were done 9 minutes before the 25 min. mark. They were browning quickly and I didn't want them to burn so I did the toothpick test and they were done. So watch that. Going to try this recipe but with bananas next time...just going to chop and replace the blueberries...we'll see...UPDATE: Did this recipe with bananas, wonderful! I only used half yogurt (i've been using vanilla flavored) and mashed a banana to equal 1/2 C. then diced a cup of banana and tossed with the flour and added a half cup of walnuts. Best banana muffins ever!

"Best muffin I've ever made! I think it really has to do with the cake flour. My muffins always are a little dry and tuff and these were moist and fluffy and just perfect. I had a little troubles with my oven at first but was able to fix it so it hit 400, but mine were done 9 minutes before the 25 min. mark. They were browning quickly and I didn't want them to burn so I did the toothpick test and they were done. So watch that. Going to try this recipe but with bananas next time...just going to chop and replace the blueberries...we'll see...

"Best muffin I've ever made! I think it really has to do with the cake flour. My muffins always are a little dry and tuff and these were moist and fluffy and just perfect. I had a little troubles with my oven at first but was able to fix it so it hit 400, but mine were done 9 minutes before the 25 min. mark. They were browning quickly and I didn't want them to burn so I did the toothpick test and they were done. So watch that.

"Great recipe! Love, love, love the sauce. I didn't have any white wine on hand so I subbed chicken stock in place, I'm sure it changed the flavor but I thought it was delicious none the less. Served with green beans prepared as per directions, delicious combination! (no haricot verts in my grocery store just full grown...lol) Only downfall is it is quite time consuming, especially if you use a whole chicken you piece out...

"Great recipe! Love, love, love the sauce. I didn't have any white wine on hand so I subbed chicken stock in place, I'm sure it changed the flavor but I thought it was delicious none the less. Served with green beans prepared as per directions, delicious combination! (no haricot verts in my grocery store just full grown...lol)