My Profile

MarynaCooks

United States

Member since Jul 2012

Flag This ProfileFlag as Inappropriate

Reviewed Pot Roast

Jul 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I used portabella mushroom bisque soup, marsala wine with a bit more Worcestershire sauce & added miniature potatoes and sliced carrots...simply amazing!
I can't wait to do it again...but next time I'm adding more liquid, the gravy just wasn't enough."

Not what you're looking for? Try: