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Reviewed Braised Cabbage Stuffed with Pork
"I thought I would give this recipe a try as I had watched Ann make. I had only made my husband's grandmothers russian recipe and figure it would be a nice change.I thought it was pretty good. I thought I had boiled cabbage leaves long enough but I they were a little tough. I shortcut the tomatoes and put them in food processor after I took out ""
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