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Joined Date: Jun 07, 2012

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Reviewed Olive All'Ascolana

"My family also comes from Ascoli Piceno!! We have been making olive ascolane for years. We have also eaten them at various restaurants in Ascoli. I normally love Mario Batali's recipes. My late Mom, who was an exceptional cook, thought that Mario was a wonderful chef. That being said.. he really missed the mark on this particular recipe. Th"

Jun 7, 2012 on FoodNetwork.com

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