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Joined Date: Jun 07, 2012
Reviewed Olive All'Ascolana
"My family also comes from Ascoli Piceno!! We have been making olive ascolane for years. We have also eaten them at various restaurants in Ascoli. I normally love Mario Batali's recipes. My late Mom, who was an exceptional cook, thought that Mario was a wonderful chef. That being said.. he really missed the mark on this particular recipe. Th"