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Reviewed Parker House Rolls
Nov 24, 2010 on Food Network
“Great Rolls!!!! Growing up my Grandmother made rolls that taste just like these. She would make us play outside all day so we wouldn't make it fall. Definitly, a recipe I will keep with me.
Proofing yeast isn't really something you can blame on this recipe in all fairness. You proof it to see if the yeast is active. If it doesn't...”