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Joined Date: Jan 07, 2006
Reviewed Chickpea and Artichoke Masala
"Aarti, you continue to inspire me and encourage me to cook outside my own boundaries. I never thought I could make such intersting and delicious food, use spices I never dreamed of buying, and be eager to try the next recipe! your saag paneer made me feel like a rockstar and this made me feel like a vegetarian hero! Keep up the fabulous work and I""
Reviewed Shrimp Fra Diavolo
"Easy and absolutely delicious, what more could you want?"
Reviewed Chili in a Biscuit Bowl
"Fantastic recipe--I actually won a chili cook-off at work with this and the biscuit bowls (which I think pushed it over the edge for the win). I modify it a little by adding more beans and playing with the amount of spice, but this is definitely a hit with crowds and for a cold winter night."
"I absolutely love this recipe. It is my go-to one for chicken now. I agree that the salt instructions are a little confusing, but find that as you make it more and more, you will figure out the perfect combination and you will never turn back. "
"I was so excited for this episode to air--I am recently obsessed with paneer and have been getting it at the local farmer's market. Now that I know how to make my own, forget that stuff! it was just as easy as Aarti said and even more delicious. I actually cut the amount of milk and made half the amount of cheese and added more spinach (it is a ve"