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MammaMia1

Member since Aug 2011

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Reviewed Cinnamon Rolls

Mar 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

I personally do not like Cinnamon rolls but I made this recipe for my kids only changing the flour to half white - half whole wheat flour and it still came out moist and delicious.
I couldn't stop myself from eating it. These are only Cinnamon rolls I have ever enjoyed!"

Reviewed Sour Cream Coffee Cake

Aug 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have never used cake flour, I keep seeing Swanson cake flour at the market.
Do all of you use the cake flour or use all purpose flour?
are there any other brands too?
Thank you""

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