My Profile

MamasSauces

United States

Member since Nov 2012

Flag This ProfileFlag as Inappropriate

Reviewed Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice

Nov 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was great, I doubled the sauce like many had said and had the perfect amount. It was the perfect balance of spice and sweet. I added about 1/4 cup of shredded coconut to the sauce and I didn't have dark brown sugar, so I added a little molasses, so 2 Tbsp of brown sugar and 2 Tbsp of molasses and I only had 2 jalapeno's, but would ad"

Not what you're looking for? Try: