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Mamajohn

Member since Sep 2011

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Reviewed Chicken Salad Sliders

May 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love how this looks but it was way too salty for me. In the video Paula just sprinkles it with salt. The 1 teaspoon seemed too much. I added extra chicken, grapes, and more mayo and lemon juice to try to hide it. "

Reviewed Skillet Rosemary Chicken

Sep 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was wonderful. I was worried that there wasn't enough liquid and added more lemon juice. It would have been much better without the extra lemon juice. The chicken was very juicy and everything was wonderful. I do think next time I will follow the advice of others and put some wine in the sauce. Would also be nice made without the potato...

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