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Mallory86

Thurmont, California

Member since Nov 2008

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Reviewed Penne with Shrimp and Herbed Cream Sauce

Aug 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I make this dish constantly because it is just so amazing! The herbs - dried works - and red pepper flakes give it such a nice kick to go along with the creamy sauce. I rarely drain the can of tomatoes - I like tomato sauce mixing with the cream. The clam juice makes the dish awesome, so make sure not to skip it. I would recommend this to any s"

Reviewed Chicken Marsala

Aug 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is delicious and has become one my go-to meals when I don't have much time but still want something awesome. The ingredients are basic enough that I always have them. We don't love mushrooms and so I normally leave them out, but it still tastes awesome! "

Reviewed Wingless Buffalo Chicken Pizza

Oct 22, 2010 in Food Network Community Toolbox on Food Network

If you've ever craved Buffalo Chicken pizza.. this is the recipe to use! We make this pizza at least every two weeks and it is just fabulous. The first few times we made it with the blue cheese crumbles, but since then we've opted for just a blue cheese dipping sauce on the side since the crumbles add such a powerful flavor to the pizza. Seriously...

Reviewed Dallas Burger

Oct 22, 2010 in Food Network Community Toolbox on Food Network

The rub for this burger is great. My family fell in love and it's all the guys ever request now! It has a good flavor and is a nice change from the traditional burger with some salt and pepper seasoning.

Reviewed Backyard Baby Back Ribs

Oct 22, 2010 in Food Network Community Toolbox on Food Network

I'm not actually a fan of ribs in general, but I was asked to make some for a BBQ. This recipe sounded great - plus most of the ingredients are things I always have - so I gave it a try. They were AWESOME! Great flavor, not too much work and they seriously fell off the bone. Only thing I left out was the coffee because I didn't have it. I will...

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