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Joined Date: Jul 11, 2004
Reviewed Swiss Steak
"Really like this easy recipe. I also used beef broth instead of water and added extra garlic and a few shakes of crushed red peppers. We prefer a little spice. Served with rice and crusty bread. Yum!"
Reviewed Pumpkin Gooey Butter Cakes
"I took this to work for a department covered dish lunch. Everyone loved it. Many requests for recipe. One co worker said she made for Thanksgiving and will make every year in place of of pumpkin pie. "
Reviewed Macadamia Nut French Toast
"Love this recipe. A favorite of overnight guests and easy as male ahead. Have made with Pecans or almond slivers and was also delicious."
"We loved this custard. I used dark chocolate chips instead of semisweet. Baked for 45 min at 300. They seemed pretty liquid when I took from oven, but set up after letting cool at room temp then refrigerator for a few hours. Used plain whipped cream. More like a thick pudding. ""
"Very good. My husband prefers crisp cookies to dunk in coffee. Baked 10 min in convection oven. Crisp and delicious. Now one of his favorite cookies.""