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Magylu

Oakton, Virginia

Member since Jun 2007

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Reviewed Baked Brie

Nov 12, 2013 on FoodNetwork.com

Fig jam is also good to put on the side or spread on top.

Reviewed Asian Turkey Burgers

Jan 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

My husband and I love these. I haven't changed one thing about them. They take a little extra time, but so worth it. Cucumber and onion and the yogurt sauce are a fantastic addition."

Reviewed Shrimp Pad Thai

Jan 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

I'm not a Thai food expert, but this tasted great! Followed the recipe and the package noodles soak time because I figured they are all different. But great flavors and a nice change to the dinner menu."

Reviewed Cheesy Spinach Baked Penne

Jan 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this last night. A few too many steps for me unless you have sauce on hand or use jar. I made some mistakes because I misread the directions. I mixed the spinach and all the cheeses together instead of half. I made some substitutions like ricotta and shredded mozzarella because I had that and wanted to use it up and also used tomatoes alrea"

Reviewed Lobster Roll

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

I thought this was wonderful. Didn't have enough lobster meat, so I added some shrimp. Very fresh tasting and healthier version of a classic dish."

Reviewed Grilled Clams with Scallions and Cucumber

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

This really didn't work for me. It was a lot of work to chop everything. Then it was very disappointing. Must have done something wrong."

Reviewed Black Bean and Corn Salad

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

I roasted the corn in the oven, then grilled it slightly. Don't even know if the corn needs that for the recipe to be good. It was very, very good."

Reviewed Roasted Beet Salad with Arugula, Pistachios and Shaved Pecorino

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Really loved this. I was given some fresh beets and had no idea how to cook them. We always had them from the can when I was growing up. This recipe was perfect. What a great balance of flavors. If you get the beet juice on your clothes, immediately put club soda on the stain and wash it. You might have a prayer of getting it out. Worked for m...

Reviewed Beef Taco Salad with Chunky Tomato Dressing

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was fantastic! I have made this several times. Fresh tasting, filling, and healthier. Not heavy like some taco salads can be. My husband loved it as well."

Reviewed Fillet of Beef Bourguignonne

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow jessicalynn 90! I live down the road. Can I come to dinner at your house?! What a fabulous meal you made. I love this recipe as well. Ina's recipes are always good, easy to follow, and turn out perfectly. Wouldn't change a thing."

Reviewed Chicken with Forty Cloves of Garlic

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

My husband is a garlic fanatic and really liked this. I just love Ina. Her recipes always turn out great."

Reviewed Penne With Vodka Sauce

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Really, really liked this. It was so easy to make. Good comfort food. I didn't have any issues with the recipe. I followed the instructions and it came out great."

Reviewed Apple, Pear and Walnut Salad

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

A great twist on a Waldorf-like salad. Wonderful combination of flavors and very fresh tasting. Husband loved it."

Reviewed Asian Turkey Burgers

Feb 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband and I love these. I haven't changed one thing about them. They take a little extra time, but so worth it.""

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