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MaggieVC

Member since Oct 2012

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Reviewed World's Simplest Thanksgiving Turkey

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

So easy, so good! Turkey was sooo moist and nicely browned on the outside! I rubbed the turkey with sage butter and added some under the skin, stuffed cavity with an orange,onion, herbs. Everyone wanted the recipe. Will use this recipe every year."

Reviewed Thai-Style Halibut with Coconut-Curry Broth

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe 3 times in the last month! I used Tilapia the first time and Corvina the other 2 times as that was the fish available at the time. Both worked well. My husband, not a big fish fan, thinks it is great. So easy. I did not steam the spinach, just layered it in the bowl and let the sauce wilt the spinach."

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