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Joined Date: Aug 22, 2012

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Reviewed Mama's Pound Cake

"This is by far one of the best recipes for pound cake, ever. I didn't change a thing. When following this recipe oven setting, slowly adding sugar and cooking the full hour and a half are all very important. This pound cake is very flaky on the bottom (or top) like a coffee cake. I added a homemade drip frosting to go on top. Will be making this "

Aug 22, 2012 on FoodNetwork.com

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