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Joined Date: Dec 18, 2010

My Activity

Reviewed Gingerbread Cookies

"The dough is IMPOSSIBLE to work with. Thankfully I read the reviews just after I put them in the oven, so I was quickly able to adjust the time to 10 minutes instead of 20...they came out perfect! Very tasty. I'm not getting the overwhealming baking powder flavor everyone's talking about. I'm tasting the spices and citrus and it's great. It's just too darn bad that the dough SUCKS to work with, totally crumbly. I was about to toss out the rest of the dough after just one batch until I tasted them. I'm going to suffer through the process again to make the rest b/c they really are delicious.

Dec 18, 2010 on FoodNetwork.com

Reviewed Gingerbread Cookies

"The dough is IMPOSSIBLE to work with. Thankfully I read the reviews just after I put them in the oven, so I was quickly able to adjust the time to 10 minutes instead of 20...they came out perfect! Very tasty. I'm not getting the overwhealming baking powder flavor everyone's talking about. I'm tasting the spices and citrus and it's great. It's just too darn bad that the dough SUCKS to work with, totally crumbly. I was about to toss out the rest of the dough after just one batch until I tasted them. I'm going to suffer through the process again to make the rest b/c they really are delicious.

Dec 18, 2010 on FoodNetwork.com

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