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Joined Date: Dec 04, 2012
Reviewed Apple Pie
"Great recipe! I use the dough from this recipe in my other pies. I would recommend another 3 pounds of apples if you are doing a deep dish pie. I tend to buy the bigger apples, usually the Fuji kind, and I put some cinnamon and sugar on top of my crust after I brush it with some butter. If you do a lattice top, it ads some extra pizzazz and mak"
"It's a little pricey to get the turkey breast, but the idea of the rub and the gravy is outstanding. Also, I've been making the stuffing from this recipe for years now and it is something that everyone wants the recipe for when I take it to family holiday dinners. Highly recommend the stuffing."
Reviewed Pumpkin Pie
"I don't really like pumpkin pie, so I made this for my boyfriend's family for Thanksgiving. It was very simple, and even when I used rolled out pie dough for the bottom, it came out great. The color and taste was so good that the bowl was licked clean after I put the pie together to stick it in the oven. Easy way to impress and say it was homem"
Reviewed Pot Roast Carbonnade
"This recipe is wonderful, I usually follow it to the T and in the vegetable part I add some potatoes and whatever vegetables are on sale at the store. I have used frozen, canned and fresh ingredients and I think as long as you don't skimp on the thyme and the beer (which add such great flavor and aroma) then you have a great dinner. To make it l"
I'm 22 and I love to cook for my family, friends and the love of my life. Hope my reviews of the numerous recipes I've tried help you decide on a next family favorite :)
I love coconut, lemons, and my favorite thing is chocolate covered soynuts. Recipe wise, I'm actually from Lithuania so anything with potatoes has my vote.