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M Colleen

Member since Dec 2010

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Reviewed Emeril's Chili

Dec 3, 2010 in Food Network Community Toolbox on FoodNetwork.com

Very tasty chili recipe! I experienced no problems with it being too soupy, as some others have posted. I used ground chuck in place of the cut meat because I had ground chuck on hand. I used 2 Tablespoons pulverized doritoes instead of the masa, because I could not find the ingredient at my local grocery. It was ready much quicker using the ground...

Reviewed Emeril's Chili

Dec 3, 2010 in Food Network Community Toolbox on FoodNetwork.com

Very tasty chili recipe! I experienced no problems with it being too soupy, as some others have posted. I used ground chuck in place of the cut meat because I had ground chuck on hand. I used 2 Tablespoons pulverized doritoes instead of the masa, because I could not find the ingredient at my local grocery. It was ready much quicker using the ground...

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