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Reviewed French Onion Soup

Dec 6, 2012 in Food Network Community Toolbox on

This recipe is perfect. The most time consuming part is chopping and carmelizing the onions (no biggie!). Takes a bit longer then 25 minutes but I like them really carmelized well. This recipe is really easy to make. I like to do it after the kids go to bed and then reheat it the next night. It's delicious!"

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