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Lynette ;-)

mahwah, New Jersey

Member since Jan 2008

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Replied to Simple, Perfect Chili

Jan 20, 2014 on

I made this last weekend and too thought it needed a bit more sauce than called for. other than that it was very good, and I love the idea of adding the Rotel. Did you add it ad the end or when you added the sauce?

Reviewed Mushroom & Leek Bread Pudding

Nov 13, 2012 in Food Network Community Toolbox on

This was really easy to make and it came out very light and fluffy. I made 1/2 recipe to test out, and used Jasrlberg cheese instead of the Gruyere. This is going to be something I will make again and again. "

Reviewed Arugula Salad with Fried Gorgonzola

Mar 24, 2012 in Food Network Community Toolbox on

I thought this was really good. I made this as the recipe calls. Easy. I also will use the fried gorgonzola for an accpompanyment to tomato soup.""

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