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Reviewed Spinach and Pancetta Strata

Oct 21, 2011 in Food Network Community Toolbox on

I loved this dish! I made this for my monthly Book Club Meeting. After reading every single review...I made this dish with sourdough bread. I used bacon (THE WHOLE PACKAGE), used almost the whole bottle of Parmasean Cheese. I was skeptical about how many eggs and milk to put in (Per other reviews). I was only going to use 8 eggs and 2 cups of mil...

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