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Reviewed Brined and Roasted Turkey

Apr 26, 2013 in Food Network Community Toolbox on

The first time I brined my turkey with this recipe it was delicious. I had 10 people for dinner and everyone said that it was the moistest turkey they ever ate (and 1 was my mother in law who is usually tightlipped with the compliments and 1 was my brother who is a cook). I've made every turkey with this brine since then and it never disappoints."

Reviewed Spicy Black Bean Soup

Apr 26, 2013 in Food Network Community Toolbox on

I've made this soup several times and everyone loves it. The only change I make is to add more bean so it's thicker. I find it a little thin. The cumin lime sour cream makes this dish. Yummy!!!!!!!!!!!!!!!!"

Reviewed Slow Berry Cobbler

Nov 26, 2011 in Food Network Community Toolbox on

I was so excited to make this for Thanksgiving after reading all of the wonderful reviews. I checked it after 3 hours and the berries were perfect but the cake topping wasn't done. I cooked it another hour and it was still a bit doughy and the berries got over done. Will try a recipe that cooks in the oven next time. ""

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