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Luscious in Las Vegas

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Member since Dec 2010

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Reviewed Pappardelle With Corn

Jul 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe twice and it was DELISH both times. The first time, I could not find pappardelle, so I used fresh lasgna sheets and cut them in 1" wide ribbons. The second time, I made with the pappardelle. I utilized fresh corn-on-the-cob from the Farmers Market...there is no better flavor than fresh sweet corn. This will be a main st"

Reviewed Grilled Asparagus and Melon Salad

Jul 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great for BBQ season...it is light and colorful and always a crowd pleaser."

Reviewed Roasted Baby Pears with Herbed Goat Cheese

Jul 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made this hors d'oeuvre several times and it is a winner with guests and family alike. It's very easy and best of all can be ahead of time.

You can substitute the bacon with lightly fried prociutto and it is equally delicious."

Favorited Pumpkin (Squash Soup

Nov 13, 2011 in Recipes on Cooking Channel

Favorited Creamed Corn

Nov 13, 2011 in Recipes on Cooking Channel

Reviewed Filet Mignon with Rosemary and Mushroom Gravy

Mar 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was an amazingly delicious and easy dish that "wowed" my dinner guests. Like the CookieLady, I'd reduce the the rosemary..by half. IF, and that is a BIG IF, you have leftovers add sour cream and serve as Beef Stroganoff."

Reviewed Shrimp-Tomatillo Cocktail

Dec 9, 2010 in Food Network Community Toolbox on FoodNetwork.com

Great summer spin on a Shrimp Cocktail. Full of flavor and quick and easy to make. Will be a staple in my poolside BBQ's.

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