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Luckweasel

kalispell, Montana

Member since Dec 2005

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Reviewed Pan-Fried Trout with Black-Eyed Pea Salad

Feb 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely delicious! We fish often for trout in the lakes and streams of Montana. This is a lovely and tasty way to cook up some trout! The black-eyed pea salad is easy to make and it pops with so many different flavors. The soft texture of the black-eyed peas and the crunch of the veggies are a wonderful compliment to the crisp, corn meal texture...

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