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Joined Date: Jan 14, 2007

My Activity

Reviewed Baked Acorn Squash Filled with Italian Sausage and Rigatoni Pasta

"This was fantastic. After the first bite, my husband proclaimed this a "company dish". I even left out both the pasta and the cheese because of the diet we are on, and it was still ridiculously good. Great recipe!"

Nov 14, 2012 on FoodNetwork.com

Reviewed Balsamic Roast Pork Tenderloins

"Great recipe. Quick, easy, and very flavorful. Had all ingredients on hand, which is always a plus."

Nov 10, 2012 on FoodNetwork.com

Reviewed Fish en Papillote

"Loved this! Even my husband, who is not a huge fan of fish, cleaned his plate! I will absolutely be making this again. Can't wait to try it with other flavor profiles as well. Thanks, Melissa, for another great recipe!"

Oct 29, 2012 on FoodNetwork.com

Reviewed Mediterranean Summer Pasta with Salsa Cruda

"Absolutely delicious and easy. I love that I have almost all of these ingredients on hand at any given time. In fact, the only ingredient I didn't have was enough tomatoes. I only had one tomato, and it was not in great shape so I roasted it and supplemented with sundried tomatoes. This recipe is a keeper and I will most definitely make this a"

Oct 10, 2012 on FoodNetwork.com

Reviewed Apple Crumble with Cardamom-Vanilla Caramel Sauce

"This is the first low rating I have ever given Melissa. I give a 2 because the crumble topping was delicious, but the filling was watery, the apples undercooked, and the caramel sauce was grainy. My biggest issue was the watery filling. I think it needed flour or some other thickener. Sorry, Melissa! You are still my favorite!"

Oct 10, 2012 on FoodNetwork.com

Reviewed Quick Croque Madames

"Delicious! I love that each ingredient was made a little extra special with additional flavors. Melissa never disappoints!"

Sep 26, 2012 on FoodNetwork.com

Reviewed Roasted Vegetable Meatloaf with Balsamic Glaze

"This was fantastic, especially the ketchup/balsamic glaze. I had to substitute a yellow squash for one of the peppers and I only had a green pepper (although I much prefer red and yellow), and it was still delicious. I will definitely make this again. "

Sep 26, 2012 on FoodNetwork.com

Reviewed Super Buttered Noodles

"I really liked this. Buttered egg noodles have always been a go-to for my family when the cupboard is bare, but this adds a little extra interest. Great simple change for something different."

Sep 23, 2012 on FoodNetwork.com

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