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LoveToChomp

Lake Worth, Florida

Member since Nov 2009

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Reviewed Texas Oven-Roasted Beef Brisket

Apr 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was time consuming but very easy to make. Everyone loved it, the beef was so tender. I read the previous reviews and reduced the salt to 2 tsp. Aside from that, I followed the recipe exactly."

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