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Nov 10, 2014 on FoodNetwork.com
Reviewed Fleur de Sel Chocolate Chip Blondies
Jan 6, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Made these yesterday, they taste delicious but are burnt on the edges and I took them out after only 30 minutes. Had to cut off an entire inch around the edges and toss them. Watch them closely!""”