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Reviewed Mortadella and Fig Focaccianini
Sep 24, 2011 on FoodNetwork.com
“Made this Focaccianini after watching the episode. WOW! My kids are not fig lovers and have never tried mortadella. They want more!
This recipe hit a home run. I made the focaccia at home, I used Ann Burrell's focaccia recipe (just added a few extras, rosemary, thyme and a little sprinkle of parmagian cheese) and the bread came out nice...”