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New York, New York

Member since Dec 2005

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Reviewed Chicken Chili

Feb 22, 2013 in Food Network Community Toolbox on

I loved this, but I did take the advice of the reviewers before me. I doubled up on the spice and replaced the basil with cilantro. This is a great low calorie meal if you skip the toppings! Can't wait to make it again."

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