COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Yukon Gold Potatoes: Jacques Pepin Style
"My family loved this recipe!! The chicken stock added so much flavor that I would watch out over salting the dish. I did tweak this recipe just a bit; I added 1 mashed garlic to the chicken stock and added a dash of dried cilantro. I also had some carrots that I didn't want to go to waste so I cut them up and added them half way through the coo"
Favorited Beignets and Cafe au Lait
Favorited Southwest Mashed Potatoes
Favorited Grilled Corn
About Me
Advertisement
