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LogiciaBil

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Member since Jan 2013

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Reviewed Southern Biscuits

Jan 30, 2013 in Food Network Community Toolbox on FoodNetwork.com

I was looking for a biscuit recipe to replace the canned variety we buy at the stores and I have also been itching to start practicing with baking now that I got the grill down packed. I take reviews very seriously so I decided to try these since they were almost all positive. These were very good! I didn't have buttermilk on hand and I haven't ha"

Reviewed Dripping Roast Beef Sandwiches with Melted Provolone

Jan 29, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was good. It may have been my french onion soup (store was out of Campbell's so I bought a generic), but it tasted like something was missing. I can't have spicy foods (bummer I know) so I used French's brand fried onions to give it a crunch. It was pretty good. We tried it with only one slice of provolone but we decided to add another. Over-"

Reviewed Panda Express Orange Chicken

Jan 28, 2013 in null on Food.com

I can only give this 4 stars because I only made the sauce. I spent 3 hours looking for a decent orange sauce recipe for an Asian inspired dish I was making. This was my first attempt and I decided on this one because of the great reviews and was not disappointed! I agree it does not taste quite like Panda Express Orange sauce but it is still gre...

Saved Recipe Chicken and Sprouts Stir Fry by CaliforniaJan

Jan 23, 2013 on Food.com

Saved Recipe Chinese General Chicken - Ww Core by CoreChick

Jan 23, 2013 on Food.com

Saved Recipe Low-Fat Alfredo Sauce by Merlot

Jan 23, 2013 on Food.com

Saved Recipe Baked Honey-Lime Chicken Wings by Cutechef1215

Jan 23, 2013 on Food.com

Saved Recipe Easy Parmesan Garlic Chicken by Dreamgoddess

Jan 23, 2013 on Food.com

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