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Stanford, California

Member since Jul 2008

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Reviewed Pork-and-Pumpkin Chili

Nov 11, 2010 in Food Network Community Toolbox on Food Network

My husband made this dish and it was DELICIOUS. I could eat this until I about keeled over and died of fullness. The pumpkin sour cream really made the dish - a great, cool contrast - and I made it with a higher pumpkin-to-sour-cream ratio than suggested, which made it even more pumpkiny and delicious.

I would definitely consider...

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