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LizWaz

bwtr, New Jersey

Member since Mar 2010

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Reviewed Parmesan Fish Sticks

Jan 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is so easy and delicious. I use wild-caught cod instead of salmon because the kids love the flakey white meat inside. But it's not just for kids -- everyone loves these fish sticks -- they blow away anything you'll find in the freezer section. They bake up crispy, crunchy, and the cheese (use parm or romano, they both work) adds ju...

Reviewed Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Just made this quick and easy recipe -- OMG, SO Delish!! even the kids enjoyed. The lime & honey elevated the flavor to knock-out. I made a few minor changes to the tempering ... added a handful of curry leaves, about a tsp of cumin seeds, and half again on the mustard seeds too. Note --be sure to use UNSWEETened coconut (available @Asian marke...

Reviewed Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew

Oct 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG just made this quick and easy recipe -- SO Delish!! even the kids enjoyed. just the right amount of spice, and the lime elevated the flavor to knock-out. Will def make again!!!""

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