My Profile

LisaTown

Member since Dec 2011

Flag This ProfileFlag as Inappropriate

Reviewed Rosemary and Garlic Roast Leg of Lamb

Dec 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

“Perfect Recipe! Just a few ingredients and simple enough even for beginners in the kitchen. I only had 'fresh' Rosemary on hand so I used a combination of the following 'dried' herbs to add to the Rmary for my sauce: Parsley, Fennel Seed, Mint, Oregano & Thyme. Finely chopped to make about 1/3c.
After straining sauce, I brought to a siimmer...”

Not what you're looking for? Try: