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Reviewed Turtle Graham Bars

Dec 18, 2010 in Food Network Community Toolbox on

I had to throw the 1st batch away. 15 minutes was too long to bake it. I check some of the reviews before I tried again and followed another reviewers advice to only back at 325 degrees for 11 minutes. I made another change; a short cut. Instead of melting the chocolate, I took out the grahams about a minute before they were done and sprinkled with...

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