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Lisa Ocean

Member since Apr 2012

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Reviewed Coconut Cake

Apr 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is Fantastic! I don't understand the reviews that found it to be dense and dry. It was moist and delicious. I didn't have whole milk on hand so I substituted whipping cream. Everyone LOVED this cake.

For a tangier frosting I used 1/4 cup less sugar. The frosting was a little thick so I added about 3 tbs. milk to make...

Reviewed Coconut Cake

Apr 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is Fantastic! I don't understand the reviews that found it to be dense and dry. It was moist and delicious. I didn't have whole milk on hand so I substituted whipping cream. Everyone LOVED this cake.

For a tangier frosting I used 1/4 cup less sugar. "

Reviewed Coconut Cake

Apr 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is Fantastic! I don't understand the reviews that found it to be dense and dry. It was moist and delicious. I didn't have whole milk on hand so I substituted whipping cream. Everyone LOVED this cake."

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