My Profile

Lisa AnnMarie

Fernley, Nevada

Member since Aug 2009

Flag This ProfileFlag as Inappropriate

Reviewed Stove Top Mac-n-Cheese

Jan 5, 2013 in Food Network Community Toolbox on FoodNetwork.com

Deliciuosly cheesy! Omitted the dry mustard and used smoked cheddar & jack cheeses. Simple & quick to make."

Reviewed Artichoke and Spinach Dip

Dec 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Used lowfat milk instead of half & half, added diced jalapenos and 1/4 C sour cream. Delicious and easy, will definately make this again."

Reviewed Lemon Cupcakes with Blueberry Compote Filling and Cream Cheese Frosting

Aug 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

After seeing the "non-lemony" cake flavor review I added a pkg of lemon pudding mix and the juice of a 3rd lemon. Absolutely delicious & moist. Compote balances nicely with the cream cheese frosting. Will definately make these again."

Reviewed Strawberry-Lime Stuffed Cupcakes

Aug 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

The cake was dry and crumbled away from the strawberry but the icing was delicious. I will not make the cake batter again but will most likely use the lime icing."

Reviewed Japanese-Style Crispy Pork

Jun 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very easy and delicious! After reading the comments about the cucumbers, I simply sliced some up & left them plain. Will definately make this again."

Reviewed Cheddar and Beer Soup with Tempura Broccoli Florets

Nov 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delish! Used steamed broccoli instead of tempura but I added crispy bacon bits on top. Will definately make it again. ""

Reviewed Smothered Pork Chops

Sep 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Quick and easy...delicious! Will definately make this again.""

Reviewed Hurry Up Chicken Pot Pie

Nov 26, 2010 in Food Network Community Toolbox on Food Network

Awesome! I have made this dish several times and everyone loves it. I skip the eggs and always dice up some potatoes to make it even more filling. I never skimp on the butter!

Reviewed Artichoke and Spinach Dip

Nov 26, 2010 in Food Network Community Toolbox on Food Network

Easy and delicious! I swapped out the garlic powder for fresh minced garlic and served it with Ritz and tortilla chips. Will definately serve this again.

Reviewed Pat's Famous Beef and Pork Chili

Oct 17, 2010 in Food Network Community Toolbox on Food Network

Made a pot of this yesterday, super easy. Loved the smokiness and beef & pork flavors but hated the bites of "un-crunchy" bacon. Next time I'll leave the bacon strips whole -just to add flavor- then remove them before serving.

Not what you're looking for? Try: