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Joined Date: Oct 25, 2006

My Activity

Reviewed Crustless Spinach Quiche

"This recipe tasted pretty good, but it didn't set well at all. We ended up eating it with chips as a spinach dip. I don't think I will make it again. "

Feb 24, 2013 on FoodNetwork.com

Reviewed Pan-Fried Cornmeal Batter Fish

"No kidding, the best fish batter ever. I did everything the way that the recipe suggested. I used flounder, because that's what I had in my freezer, but I think it could really work with anything, but it might be better if it was a thinner fillet.
Definitely use your fingers to get the excess batter off of the fish before dredging. And make su..."

Mar 14, 2012 on Food.com

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